Potato Surprise

          Today’s recipe is a delicious twist to classic mashed potatoes. This is a recipe me and my mom made up when I was 7, and over the years I have been improving it. The recipe is quite simple:

Ingredients:

5lbs. Potatoes

2 1/2 cups Grated Cheese

1/2 cup Green Onions

6 Tbsp. Cheese Wiz

1 cup Sour Cream

1 tbsp. Oregano

1 tbsp. Butter

Directions:

          Peel and boil the potatoes until tender. Drain.

          Put the potatoes back into the pot and mash them. Mix in the cheese, cheese wiz, green onions, sour cream, oregano, and butter. Mix until cheese has melted and until it is all well blended.

          Pour into a greased or non-stick pan (9x13) and bake for 20 minutes on the bottom rack at 400 F. Move to the top rack and broil for 5 minutes.

          Take out and cool for 10 minutes.

          This recipe is delicious and will make mashed potatoes so much more interesting. Until next time.